Modern European Cuisine
Pollen offers an eclectic assortment of dishes that are progressive and natural focusing on seasonal produce and back-to-basic techniques. The 2-storey restaurant comprises a ground floor dining area exuding sophistication, while the upper level blends exquisite dining with a breezy garden setting.
With stunning waterfront views and fresh herbs and vegetables coming straight from the in-house garden, expect the extraordinary at Pollen.
Join the Sommeliers in a series of fund raising dinners as they take you around the world through the wine glass. Indulge in a delectable 5-course dinner, chat with the sommeliers and bid for rare and exclusive wines, all in aid of SPD (Society for the Physically Disabled). Make a reservation and join the 4 Sommeliers on this gastronomic journey with a great cause today!
Date: Tues, 30 May 2017
Time: 7:00 - 10:30pm
Price: $168++ per person
Executive Chef Steve Allen of Pollen has just released a new gorgeous selection of dishes on the set lunch menu. Some of the dishes include Braised Pork Belly, Crab Bisque, Quail Egg, Apple, Watercress and Braised Beef Cheek, Carrot and Caraway Puree, Pickled Daikon.
Dine in the heart of Flower Dome, complimentary buggy service available to and from the restaurant.
3-course: $55++ Per Person
5-course: $85++ Per Person
Available daily (closed Tues), 12pm to 2.30pm.
Pollen offers a stunning view of the Marina Bay waterfront and skyline with modern Mediterranean cuisine. Dine in the heart of Flower Dome and immerse yourself in the scents of fresh flora. Early diners get to enjoy a special menu at an exclusive price, there is no better way to spend an evening.
Enjoy personalized limousine buggy service and complimentary access to Flower Dome on us.
Price: $118++ per person
Promotion is valid on Sundays to Thursdays, 6pm to 7.30pm
An exquisite dinner tasting menu comprising of signature classics crafted by Head Chef Steve Allen. 7 courses, $168++ per person.
Enjoy a playful presentation of colours, textures and flavours featuring a plethora of unique creations at the iconic Pollen dessert bar. A la carte desserts from $20++, Dessert Degustation Menu at $60++ per person. Available daily during lunch & dinner hours.
A selection of savoury and sweet delights complemented by fine teas at the Pollen terrace. $38++ per person.
Take a break from the day's work and refresh yourself with an all-day menu featuring gourmet snacks and savoury bites that are light, healthy and refreshing.
All guests who dine at Pollen will enjoy the following benefits:
Share your dining experiences with us on Instagram!